DARK MATTER

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Whole Bean Coffee250G (8.8OZ)
DARK MATTER is the newest OMNI coffee from BIGFACE, roasted dark and pulled from rotating micro lots across Colombia. The lots change. The gravity doesn't. Deep cacao, soft vanilla bean and a cane sugar sweetness that hangs around long after the last sip. Built OMNI, so it holds together on pour-over, drip or espresso, and goes BIG in milk. The heaviest thing in the OMNI lineup. You can't see it, but you'll feel it.

BF-X-05

Profile

Deep & Sweet

Notes

+Cacao
+Vanilla Bean
+Cane Sugar

+Dark Roast

Origin Multi Origin
Coffee is sourced seasonally for clarity, sweetness, and a distinctive sense of place.
Brew method Omni
Designed to stay expressive across filter and espresso recipes. Use the guide below as a starting point.

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Full Analysis

Class:
CLASSIFIED
Process:
WASHED
Coordinates:
CLASSIFIED
Region:
MULTIPLE
Origin:
COLOMBIA
Producer:
ROTATING MICROLOTS
Codename:
DARK MATTER
Altitude:
1700-1800 MASL
DARK MATTER

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Reviews

Coffee FAQ

Q: What does “specialty coffee” mean?

Specialty coffee is carefully evaluated for quality, traceability, and flavor—from cultivation and processing through roasting and brewing.

Q: Where does BIGFACE source its coffees from?

We source distinctive coffees from exceptional producers and regions around the world, selecting each release for clarity, sweetness, and character.

Q: Why do tasting notes mention fruit, flowers, or chocolate?

Those notes describe flavors and aromas naturally present in the coffee. Nothing is added; they are reference points for what you may experience in the cup.

Q: How should I store my coffee?

Keep the bag sealed in a cool, dry place away from direct light, heat, moisture, and strong odors. Grind only what you plan to brew.

Q: Is specialty coffee worth the higher price?

The price reflects careful sourcing, producer expertise, quality-focused processing, and small-batch roasting—all of which show up in the final cup.

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